Go learn to make Pizza and Gelato just like the Italians do!
From MARCH, available 2 DEPARTURES per day: at 3PM or at 6PM, choose your preferred time.
Join the afternoon or the evening class! Our chef will be happy to introduce you to the history of these italian glorious creations!
Make pizza in the oven with our professional pizza chef, called pizzaiolo. You will learn how to make tender, flexible yeast dough that stretches to almost paper-thinness, even the trick for a flavorful yet light tomato sauce. Even if you bake pizza in your own oven, these techniques are universal and using them really makes a difference. With the pizzaiolo, you’ll make your very own pizza, you’ll stretch it, sauce it, bake it, slice it. It will be the best pizza you ever tasted, and you made it yourself! Come to make pizza in Florence!
After Pizza it’s time for Gelato! The chef will tell you why gelato remains Italy’s favorite dessert while giving an insight to the ‘gelato culture’ that continues to grow. Through a demonstration, you will get to know the basic raw ingredients, how to select the best products available according to specific principles and you will have a presentation and tasting of some of the flavors used in gelato making. You will learn about the development and application of natural colors, the heating and freezing techniques and how they have different effects on ingredients. It is always a great day to discover the recipe of the world most loved dessert!
This activity is strongly recommended for families that wish to have children learn about the Italian culture, an easy and fun experience that will last forever in their memory.
This tour includes an initial short walk from the central meeting point to our cooking school (approx. 10-15 min through the most beautiful part of the city centre). Please let us know in advance any special need or impaired mobility of the clients and we will do our best to accomodate them.
ARE YOU LOOKING FOR A MORE INTIMATE CLASS? UPGRADE to our TUSCANY PIZZA & GELATO COOKING CLASS, visit the Chianti wine region with its beautiful landscapes, see a Castle Cellar and cook with a small group (max 16 pax) along with our Chef in a stunning location.
TUSCANY PIZZA & GELATO COOKING CLASS... for an even more exclusive experience.
MON to SAT at 6PM from NOV to FEB
From March, EVERY DAY at 3PM and 6PM
Approx. 3 hours
ALL YEAR ROUND
Price Notes: from EUR 49 p.p. (adults)
students 10% disc. / children 6-12 50% disc. / children 0-5 FREE
until FEBRUARY 2017:
FLORENCETOWN Head Office - Via de' Lamberti, 1 - Florence - SEE ON MAP
from MARCH 2017:
FLORENCETOWN TOURS & NEWS STAND - Piazza della Repubblica (next to the APPLE STORE under the loggias, corner with Via Pellicceria) - Florence - SEE ON MAP
Tour ends at our Cooking School, next to San Lorenzo Central Market.
Please inform us of any food intolerance or allergy in advance.
This tour includes a short walking part. Please let us know in advance any special need or impaired mobility of the clients and we will do our best to accomodate them.
Children under 18 must be accompanied by an adult.
The tour ends at our cooking location, next to San Lorenzo Central Market.
This tour runs rain or shine.
You are viewing the page of the SHARED GROUP TOUR: this will let you enjoy this high quality experience in the friendly company of other travellers from all over the world, up to a maximum of 25 pax in your group.
Interested in a SMALLER GROUP? Choose the VIP UPGRADE SHARED TOUR: for a difference of only € 20 per pax, you can join the TUSCANY PIZZA AND GELATO Cooking Class in an ANCIENT CELLAR which has a maximum of only 16 pax in the group and additional inclusions. View the VIP TOUR (you might be redirected to our main website florencetown.com)